what's on



150 years of Moët and chandon

Tuesday 6th August, 2019

Join us at Aqua Dining for a special wine dinner to celebrate 150 years of Moët & Chandon! During the evening, you’ll enjoy a three course set menu with matched wines and a champagne tower for $150 per person!


cucinare insieme series

Thursday 12th September, 2019

Join special guest Chef Felice Lo Basso of Felix Lo Basso restaurant, Italy and Aqua Dining’s Head Chef, Davide Rebeccato, for a unique culinary collaboration.


byo wine and dine

Saturday lunch, Sunday lunch and Sunday dinner

On selected sessions at Aqua Dining you are invited to BYO wine or champagne to accompany your meal. Corkage of $15 per bottle applies. 


bubbles by the bridge

Saturday lunch and Sunday lunch

Enjoy three courses with sparkling wine or Champagne flowing for two hours.


Win a gourmet farm stay getaway

Competition ends January 2020

You could win a gourmet farm stay getaway for you and 9 friends! The grand prize, valued at $10,850 includes a 2 night stay at luxury estate, Mona Farm for up to 10 guests, your own personal chef & waiter to prepare a degustation dinner and a complimentary Audi vehicle care of Audi Alto Artarmon!


new year’s eve

Tuesday 31st December, 2019

Celebrate New Year’s Eve in style on Sydney Harbour with first class seats in view of Sydney’s world-famous fireworks display! Throughout the evening, you’ll enjoy a multicourse degustation menu and premium beverages for the duration of the event.


pranzo express

Monday to Friday lunch

Join us for lunch from Monday to Friday and make the most of our Pranzo Express offer. This lunch offer includes 1 course from the a la carte menu, a side dish & a glass of red or white wine for $49 per person.


father’s day

Sunday 1 September, 2019

This Father’s Day, treat dad to a delicious breakfast, lunch or dinner with iconic Sydney harbour views. Weekend Delights & BYO available for dinner.


weekend delights

Saturday lunch, Sunday lunch and Sunday dinner

Enjoy 3 courses selected from our a la carte menu for $79. BYO wine and champagne available in conjunction with this offer.


viaggio culinario

Saturday dinner

On Saturday evenings, Head Chef Davide Rebeccato and his passionate team take you on a culinary journey through the Aqua Dining kitchen.